Happy Easter – the food

Well the White Chocolate Raspberry won out by a landslide and WOW, it was GOOD!! It isn’t as pretty as the online photo but it was so easy and yummy. A nice spring treat. If you have something special coming up, it is well worth your time!

And I made hot cross buns. What a trip. From SCRATCH – used “dry active yeast” and everything. My first time. I mean there was kneading and everything. They were yummy too – I think Little would have eaten nothing else today, if I would have let her. These might become a family tradition! My research (though limited) doesn’t show any deep spiritual significance connecting this bread to Easter, but I don’t think I would have to search too hard to draw significance from the cross covering we who are full of sin, honey is sooo good at that, I’ll ask him.
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Happy Easter – the friends

These are our friends, Dave and Julia. They call themselves our “heathen friends” but we call them two of our favorite people in town. I used to work with Julia YEARS ago and our friendship has brought me such joy. Dave is such a nice guy (although he wouldn’t want you to know it) and we have such fun laughing together. They came and had Easter lunch with us and stayed the afternoon.

This is my dear friend, Cris. She joined us for lunch too. Her husband was out of town and we missed having him here too. Cris is a “bosom friend” as Anne would say.

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Happy Easter – the family

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